AMERICAN INDIAN FOODS - AIF

About us

American Indian Foods (AIF) is a program of the Intertribal Agriculture Council that began in 1998 under contract with the USDA Foreign Agricultural Service. The partnership was developed as a platform for American Indian food businesses to showcase their products and share Tribal cultures with the world. American Indian Foods come from coast to coast in the United States and are grown on the pristine lands of Native Nations or raised in their natural waters. Many of these products are still traditionally harvested in ways defined hundreds of years ago. Native American communities are close knit, as many nations gather families and friends annually to harvest, celebrate, and give thanks.

Programs

The IAC American Indian Foods Program offers a variety of programs and services to assist Native American and Alaskan Native agribusiness owners and entrepreneurs seeking new markets or export expansion. Our programs offer opportunities and resource support through every phase.

American Indian Foods Export Program
NATIVE
FOODS
CONNECTION
MADE/PRODUCED BY AMERICAN INDIANS TRADEMARK
Visit our producer directory to learn more about the producers in the American Indian Foods program

More information about the American Indian Foods program can be found on the American Indian Foods program website: www.indianagfoods.org or contact us at aif@indianag.org

100 North 27th Street, Suite 500, Billings, MT 59101 

Tel: (406) 259-3525  |  Fax: (406) 256-9980

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